2012 Sapporo Mugi to Hop

2012 Sapporo Mugi to Hop

Sapporo has reformulated its dai-san beer Mugi to Hop, with a new ato-aji or aftertaste. Personally, I don’t really remember the previous version’s aftertaste, but since this is my daily drinker, I continue to remain satisfied. The package design has also changed, bringing on a shiny gold color compared to the previous matte gold.

This entry was posted in Liqueur (Happousei), Package Design and tagged , , , , . Bookmark the permalink.

2 Responses to 2012 Sapporo Mugi to Hop

  1. This is my “go to” drink. Love it.

  2. DM says:

    Nice to find someone who agrees with me.

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